We had the unique privilege of participating in a Messianic Passover/Seder.
My sister's church, a few hours away from us, was offering this in preparation for a study they were about to begin. She invited us, and other members of our family, to participate.
Armed with our Haggadah (a compilation of the rituals and passages used for the Seder service), we were ready to begin!
This was so perfect for us because we are studying Creation to the Greeks in our home school studies this year and the Passover was the next Biblical Feast we were planning to cover in the next few weeks. We have covered several Biblical feasts already (Shabbat, Rosh Hashanah, Yom Kippur, Sukkot, and Booths) and let me tell you, they are a lot of work! They are also extremely meaningful and I love how God used/uses these feasts to draw His people closer to Him and cause them to remember everything that He has done and continues to do.
To be able to participate in a Biblical Feast that was basically done for us was a HUGE blessing! Not only that, but it was led by an Israeli Messianic Jew by the name of Zohar Gonen. Zohar partners with Chosen People Ministries in order to bring the gospel to Jewish people around the world. Unlike me, trying to glean information from the book Celebrating Biblical Feasts by Martha Zimmerman, this guy knew exactly what he was doing! He has an amazing testimony and the ministry he participates in is awesome. Check out the ministry link for more information.
My husband and I, along with our children and other members of our family, participated in this 2/2.5 hour memorable event. I wish I could tell you about every single detail of the Passover because it was all so interesting and exciting, but I will just highlight a few things.
The Seder plate contained:
-salt water
-Karpas (parsley)
-Z'roah (shank bone) - Our individual plates did not each contain this item, but the speakers plate did
-Maror (bitter herbs)
-Cha-gee-gah (boiled egg)
-Charoset (mixture of apples, honey, nuts, and wine)
Each item signifies certain things and has great meaning wrapped up in it. The karpas was nasty. I am not a fan of parsley and the bitter herbs just about brought tears to everyone's eyes. I think boiled eggs dipped in salt water might just be a new breakfast hit with the kids though ;)
As we went through the Passover, Zohar explained each step and item in great detail. It was so neat to hear him recite/sing most things in the Hebrew language.
Here is my goofy, but beautiful sister lighting the festival candles (Nay-rot shel Pesach).
Her husband singed off most of his arm hairs later on in the Passover when he was reaching across the table for something....too bad I didn't get THAT on camera ;)
And here is my husband breaking the middle Matzah (unleavened bread).
It was so much fun participating in this Passover/Seder. We all learned so much. Of course, after 4 glasses of wine each (aka - grape juice), we were all about to bust our britches...LOL!
I wish I could participate in all the Biblical feasts this way!